Genetically Customized Organisms

 Genetically Revised Organisms Essay

Do you really know what is in the food you eat? Not likely. You probably have by no means heard of the words genetically altered organisms. You need to open your sight to this silent problem that may be occurring right now. Genetically modified organisms happen to be in the foods we eat and are also ultimately making people sick and tired. Research has displayed that consuming genetically altered foods boosts your risk for getting cancer and tumors. The only way to avoid it is to consume organic that is not always cost-effective for everyone. My solution to the web to encourage others to eat organic foods and pass on awareness by creating a company called Overall health Crusaders. With the aid of Health Crusaders, we can propagate the word with this epidemic so we can all stand up to the government and tell them to avoid putting genetically modified organisms in our food supply. Genetically revised organisms will be organisms which have been created through science. This kind of science usually takes the GENETICS of a flower, bacteria, or perhaps animal and transfers that to another; this makes a certain strain of animal, bacterias, and herb that does not take place in a natural setting such as characteristics, and these types of genes are set up in a scientific research laboratory. (Non-GMO Project, 2013). " The most typical foods which contain these creatures include potatoes, canola, grain, corn, natural cotton, sugar beets and soybeans. ” (Environmental Commons, d. d. ). Almost everything People in america consume has one of these plant life contained in this and most most likely, before it absolutely was integrated into the last product it absolutely was once within a science clinical and then selected and planted in a farmer's field protected in pesticides. The general reason for genetically customized organisms is to make a larger yield of crops in a single season and use fewer of pesticides and other bug repellents. Though it seems like genetically revised foods are safe for us to take the research is actually not conducted for the affects which the organisms have got on the body. That is precisely what is so scary about these foods, we do not understand if later on, years as time goes on the influences that these genetically modified microorganisms will have about consumers. Man of science are just beginning study the consequences genetically revised corn has on lab mice and the the desired info is shocking. One study has shown any time giving lab rats genetically modified corn that had small amounts of Monsanto's pesticide residue for most of their life-time, the rodents had significant organ destruction, especially for the liver as well as in the kidneys. (Adams, 2012). " In addition , 70% girl rats died earlier then they should and 50% of male rodents expired early on. ” (Adams, 2012). This would make a person consider the foods they may be putting to their bodies along with putting on the dinner table for our people. Genetically customized organisms are also taking a toll within the environment. " The use of Roundup herbicides on genetically altered crops provides rose in least 12-15 times as genetically modified organisms had become. ” (Non-GMO Project, 2013). Gene crops are also the reason for creating greater weeds and insects too; therefore , the use of Roundup is also going to continue to rise as the weeds and insects are evolving. Roundup herbicide is likewise to blame for the decline in the monarch butterflies and the honeybees (Potter, 2011). " Since the use of genetically modified organisms, the monarch butterfly human population has dropped by 40%, due to the fact that Roundup kills the monarch's essential plant, the milkweed. ” (Potter, 2011). Not only is the butterfly inhabitants declining the honeybee populace is decreasing too. The decline from the honeybee population is a big problem as honeybees are important to us. Honeybees help the environment by pollinating the vegetables and fruits; it is very echange for those vegetation that they achieve that job (Natural Resources Defense Council, 2008). Without the honeybees, our food supply will most definitely suffer. Due to use of Roundup herbicides in genetically customized crops, each of our...

References: Adams, M. (2013). Shock results in fresh gmo research: rats fed a lifetime of gm hammer toe grow terrible tumors, 70 percent of females die early on. Retrieved coming from www.naturalnews.com/037249_GMO_study_cancer_tumors_organ_damage.html

Environmental Commons. (n. d. ). What you should find out about genetically revised foods. Retrieved from www.environmentalcommons.org/gmo-factsheet.html

McLure, M. (2012, September 31). Genetically modified food. CQ Investigator, 22, 717-740. Retrieved from http://library.cqpress.com/cqresearcher/

Normal Resources Protection Council. (2008). Vanishing bees. Retrieved from www.nrdc.org/wildlife/animals/bees.asp?gclid=CICdgLujkbgCFcZAMgodsRAABQ

Non-GMO Project. (2013). Genetically customized organisms. Recovered from www.nongmoproject.org/about-gmos-2/

Paul, Meters., Kemp, G., & Segal, R. (2013). Understanding organic and natural food brands, benefits, and claims. Retrieved from http://www.helpguide.org/life/organic_foods_pesticides_gmo.htm

Potter, And. (2011). Will be monarch the butterflies threatened by simply genetically revised crops? Retrieved from www.abcnews.go.com/Technology/monarch-butterflies-genetically-modified-gm-crops/story?id=14057436#.UdLUCvnvuFg

Smith, T. (2007). Genetically engineered food may cause growing food allergies—genetically engineered soybeans. Retrieved coming from http://www.responsibletechnology.org/gmo-dangers/health-risks/articles-about-risks-by-jeffrey-smith/Genetically-Engineered-Foods-May-Cause-Rising-Food-Allergies-Genetically-Engineered-Soybeans-May-2007

Jones, J. (2008). Spilling the beans: unintentional gmo health risks. Retrieved from http://www.organicconsumers.org/articles/article_11361.cfm


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